FRETTNER CABERNET FRANC 2016 von Weninger
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CLASSY
Clear, bright natural wines with a rather classic aroma spectrum.
FRETTNER CABERNET FRANC 2016 von Weninger
FRETTNER CABERNET FRANC 2016 von Weninger

Weninger

Frettner Cabernet Franc 2016

Red
0.75 L
Wine Style
winestyle-img Light & Juicy
Juicy-fresh thirst quenchers that are as light as they are individual.
winestyle-img Silky & Deep
Silky fine wines with expressive depth.
winestyle-img Rich & Bold
Extract rich intense statement, without opulence.
Aromatik
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Floral
Like a fragrant flower meadow with notes like rose and jasmine blossoms and delicate meadow herbs.
Mineral
Like the idea of a wet stone: sometimes cool, salty, slightly smoky and mostly a tight, grippy texture on the palate. Rather a mouthfeel than aromatics.
Vegetative
From invigorating herbs, grasses, hay to chamomile and notes of essential oils.
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Earthy
Like an energy bursting forest floor with aromas of mushrooms, moss, root vegetables but also dried aromas.
Charakter
Complex, Elegant
Aroma
Currant
Pepper
Smoke
Grass
Mushroom
VAT included. plus shipping costs

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24,90 €
33,20 €/l
Type

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Our take

A dark and earthy trip between currants, forest aromas and very fine-grained tannins. Everything’s coherent and wonderfully integrated - Franz Weninger is a virtuoso, a top-class Cabernet Franc!

CLASSY
Clear, bright natural wines with a rather classic aroma spectrum.
Vinification

Frettner Cabernet Franc 2016 from Weninger

The vineyards are located on the Hungarian side of the winery near Sopron, here the Cabernet Franc grows on hummus-rich, limestone soils near an oak forest, which provides proper cooling in the summer and thus allows the grapes to ripen longer. After the strictly selective hand harvest, the wine ferments for 14 days on the skins in wooden fermentation racks, and then ages for 2 years in 500-liter wooden barrels - time and patience are Franz Weninger's top priorities. Unfiltered and bottled with minimal sulfur addition. Franz presses here a single-varietal Cabernet Franc of the top class, we find earthy and vegetal aromas reminiscent of forest soils, grasses and also mushrooms. The tannins are extremely fine-grained and wonderfully integrated. We recommend a longer aerationfor a full development.
Food pairing
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Game
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Pizza
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Roasted vegetables
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Duck
Facts
Grape
100% Cabernet Franc
Wine type
Red wine
Alc.
13%
Region
Sopron, Hungary
Certification
Demeter (biodyn), DE-ÖKO-037
Content
0,75L
Allergens
Sulfites
Filler
Weninger Pincészet Sopron | Balf, Fö u. 23, 9494 Balf, Hungary
Winery

Weninger

The Weninger's have shaped the modern red wine style like hardly anyone else in Burgenland. Today, Franz Weninger is considered a biodynamic pioneer and cultivates unique wines on both sides of Lake Neusiedl.

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