Blaufränkisch H 2013 von Tauss
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Natural wines with challenging personality. For experienced natural wine drinkers and curious horizon broadeners.
Blaufränkisch H 2013 von Tauss
Blaufränkisch H 2013 von Tauss

Tauss

Blaufränkisch -H- 2013

Red
0.75 L
Wine Style
winestyle-img Fresh & Juicy
Refreshingly juicy wines, as vibrant as they are light.
winestyle-img Fine & Layered
Multi-layered natural wines with a gently, punchy texture.
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Extract-rich and full-bodied wines, as intense as they are elegant.
Aromatik
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Floral
Like a fragrant flower meadow with notes like rose and jasmine blossoms and delicate meadow herbs.
Mineral
Like the idea of a wet stone: sometimes cool, salty, slightly smoky and mostly a tight, grippy texture on the palate. Rather a mouthfeel than aromatics.
Vegetative
From invigorating herbs, grasses, hay to chamomile and notes of essential oils.
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Earthy
Like an energy bursting forest floor with aromas of mushrooms, moss, root vegetables but also dried aromas.
Charakter
Fine-meshed, Complex
Aroma
Cherry
Plum
Pepper
Smoke
VAT included. plus shipping costs

Discover BLAUFRÄNKISCH -H- 2013 natural wine from Tauss. ✓ Order online with CO2-free shipping ✓ Drops - Natural Wine Shop

238 kr
317 kr/l
Type

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Our take

An exceptional Blaufränkisch with no gram of fat. Tightly packed and concentrated with subtle spice and an expressive minerality. Pure earth, pure terroir - give it time and free your mind.

WILD
Natural wines with challenging personality. For experienced natural wine drinkers and curious horizon broadeners.
Vinification

Blaufränkisch -H- 2013 from Tauss

The vines are rooted on very steep slopes on calcareous, sandy loam - also called Opok, which gives the wine an extraordinary minerality and tautness. Roland cultivates his vineyards almost exclusively by hand due to their steepness. The grapes are carefully harvested and crushed by hand, fermented spontaneously, of course, and then aged for two years in small used wooden barrels. Aromatically, we find a lot of spice, herbs and earthy hints that blend with dark berries. The grape variety seems extremely comfortable with its climatic positioning between the warm, Mediterranean-influenced south and the cooler, Alpine-influenced north. A true homage to southern Styria, where many believed the climate was not suitable for the production of quality red wine.
Food pairing
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Goulash
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Veal
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BBQ
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Grilled vegetables
Facts
Grape
Blaufränkisch
Wine type
Red wine
Alc.
12%
Region
South Styria, Austria
Certification
DEMETER, AT-BIO-301
Content
0,75L
Allergens
Sulfites
Filler
Alice und Roland Tauss, Schloßberg 80, A-8463 Leutschach, Austria
Winery

Tauss

The Tauss winery is a hidden gem in southern Styria. Part of the community of values with Werlitsch, Muster, Tscheppe and Strohmeier, Roland and Alice Tauss are perhaps less conspicuous, but their natural wines are fascinatingly great!

Roland Tauss
Weingut Tauss
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