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Blaufränkisch

Blaufränkisch is one of the world's great red grape varieties. It is considered the eastern cousin of Pinot Noir and can produce wines of great depth and finesse when well matured. Blaufränkisch shines with deep forest berries, cherry and a little pepper.

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Belá Jóska 2018

winestyle-img Fine & Layered
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Structured
148 kr
197 kr/L
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Ritual 2019

winestyle-img Fine & Layered
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Juicy, Fine-meshed
326 kr
435 kr/L
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Blaufränkisch Grünschiefer 2020

winestyle-img Fresh & Juicy
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Lively, Juicy
125 kr
167 kr/L
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Rotes Handgmenege 2019

Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Earthy
Like an energy bursting forest floor with aromas of mushrooms, moss, root vegetables but also dried aromas.
Juicy
114 kr
152 kr/L
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Blaufränkisch -H- 2013

winestyle-img Fine & Layered
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Earthy
Like an energy bursting forest floor with aromas of mushrooms, moss, root vegetables but also dried aromas.
Mineral
Like the idea of a wet stone: sometimes cool, salty, slightly smoky and mostly a tight, grippy texture on the palate. Rather a mouthfeel than aromatics.
Fine-meshed, Complex
228 kr
304 kr/L

Muschelkalk Rosé 2020

winestyle-img Fresh & Juicy
Floral
Like a fragrant flower meadow with notes like rose and jasmine blossoms and delicate meadow herbs.
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Quaffable
148 kr
197 kr/L
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Blaufränkisch Eisenberg DAC 2018

winestyle-img Rich & Deep
Mineral
Like the idea of a wet stone: sometimes cool, salty, slightly smoky and mostly a tight, grippy texture on the palate. Rather a mouthfeel than aromatics.
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Intense
229 kr
305 kr/L
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Steiner Kékfrankos 2017

winestyle-img Fine & Layered
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Earthy
Like an energy bursting forest floor with aromas of mushrooms, moss, root vegetables but also dried aromas.
Elegant, Fine-meshed
285 kr
380 kr/L
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Kirchholz 2017

winestyle-img Rich & Deep
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Earthy
Like an energy bursting forest floor with aromas of mushrooms, moss, root vegetables but also dried aromas.
Intense, Elegant
241 kr
321 kr/L
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Atanasius 2020

Vegetative
fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
reductive, juicy
285 kr
380 kr/L

Koregg Blaufränkisch 2020

winestyle-img Fine & Layered
Mineral
Like the idea of a wet stone: sometimes cool, salty, slightly smoky and mostly a tight, grippy texture on the palate. Rather a mouthfeel than aromatics.
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Earthy
Like an energy bursting forest floor with aromas of mushrooms, moss, root vegetables but also dried aromas.
Elegant
514 kr
685 kr/L

Zore 2022

Floral
Like a fragrant flower meadow with notes like rose and jasmine blossoms and delicate meadow herbs.
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Juicy
217 kr
289 kr/L

Bubbles Non Vintage

winestyle-img Fresh & Juicy
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Mineral
Like the idea of a wet stone: sometimes cool, salty, slightly smoky and mostly a tight, grippy texture on the palate. Rather a mouthfeel than aromatics.
Elegant, Fine-meshed
240 kr
320 kr/L

Mira Brunn Blaufränkisch 2019

winestyle-img Fine & Layered
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Mineral
Like the idea of a wet stone: sometimes cool, salty, slightly smoky and mostly a tight, grippy texture on the palate. Rather a mouthfeel than aromatics.
Elegant
321 kr
428 kr/L
Sold out

Kékfrankos Balf 2020

winestyle-img Fine & Layered
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Lively, Juicy
148 kr
197 kr/L

Leithaberg Rot 2018

winestyle-img Rich & Deep
Mineral
Like the idea of a wet stone: sometimes cool, salty, slightly smoky and mostly a tight, grippy texture on the palate. Rather a mouthfeel than aromatics.
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Elegant, Structured
251 kr
335 kr/L

Naked Red NV

winestyle-img Fresh & Juicy
Spicy
Like an embrace of strong, warmer aromas from pepper to coriander, cloves, vanilla to tobacco and leather.
Fruity
Like a fruit basket of fresh fruit: From citrus to peach, apple, pear, to cherry, raspberry or plum.
Juicy
114 kr
152 kr/L

Where does Blaufränkisch come from?

The variety has a long history. It is said to have been spread by Charlemagne in the 8th century. However, DNA studies have shown that Blaufränkisch is a natural cross between the Blue Cinnamon grape and the White Heunisch.

Blaufränkisch was one of the most important grape varieties in Europe in the Middle Ages. It was cultivated in many countries, including Austria, Hungary, Germany, France and Italy.

Blaufränkisch experienced a decline in the 19th century. This was due to a number of factors, including Phylloxera, a phylloxera that destroyed large parts of European vines.

In the 20th century, Blaufränkisch recovered. This was due to a number of factors, including the introduction of new viticultural techniques and the increasing demand for high-quality wines.

Today, Blaufränkisch is one of the most important grape varieties in Eastern Europe. It is cultivated in Hungary, Austria, the Czech Republic, Slovakia, Slovenia, Romania, Serbia and Croatia. In Germany, Blaufränkisch is cultivated under the name Lemberger.

Climate and soil conditions of Blaufränkisch

Blaufränkisch is a powerful variety that ripens late and is susceptible to late frosts. It therefore thrives best in warm climates, such as those found in Eastern Europe.

The optimum temperature for Blaufränkisch is between 18 and 22 degrees Celsius. The grapes should be fully ripe before they are harvested.

Blaufränkisch thrives on a variety of soils. However, it prefers sandy and calcareous soils that offer good drainage.

Taste and characteristics of Blaufränkisch

Blaufränkisch wines are generally deep red, full-bodied and rich in tannins. They have aromas of cherry, blackberry and mint. When well matured, they can also develop more complex notes of spice, tobacco and leather.

Blaufränkisch are generally storable. They can be stored for several years and develop their full complexity.

What dishes does Blaufränkisch go well with?

Blaufränkisch is a versatile wine that goes well with a variety of dishes. It is usually dry and tannic and has aromas of cherry, blackberry and mint. When well matured, it can also develop more complex notes of spice, tobacco and leather.

Blaufränkisch goes well with the following dishes:

Meat dishes: Blaufränkisch is a perfect accompaniment to spicy meat dishes, such as roast beef, game or lamb. The tannins of the wine bind to the fat of the meat and ensure a harmonious taste.

Grilled: Blaufränkisch also goes well with grilled meat, fish or vegetables. The aromas of the wine complement the smoky and grilled flavors of the food perfectly.

Pasta: Blaufränkisch can also be served with pasta dishes. The tannins in the wine bind to the starch in the pasta and ensure a creamy taste.

The very first Natural

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